Tuesday evenings are Steak Nights
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Bar Food - sample menu

Served Tuesday to Thursday 12pm to 9.30pm
Sunday 12pm to 7pm
Bank Holiday Mondays 12pm to 6pm

We also have a Set Price Lunch Menu available 12noon to 5.30pm.
2 courses £11.95. 3 course £14.95


NIBBLES

Olives
Cup of marinated olives. £3.95

Tasters
Bread, olives, olive oil, hummus & balsamic. £4.95

Ye Olde Yorkshire
Bread, dripping and salt, with a few of our home-made scratchings. £2.95

Sweet Potatoes
Cajun spiced sweet potato wedges. £3.95

Chips
Triple cooked hand cut chips. £3.95

Onion Rings
Beer battered onion rings. £3.65

Mini Savoury Eggs
Our own mini savoury eggs. £3.95


SMALL PLATES

Soup
Chefs soup of the day. Served with home baked crusty bread. £5.70

Parfait
Chicken liver parfait, served with chutney and toast. £6.60

Bruschetta
Duo of tomato bruschetta, with garlic and shaved parmesan. £5.95Suitable for VegetariansGluten Free Available

Meatballs
Our own meatballs, served in a rich tomato sauce. £5.95

Duck
Seared, marinated breast, served with
a green salad, honey and orange dressing. £7.95

Chicken
Bite sized chicken tasters with a herby bread crumb coating.
Served with a garlic, herb sauce and shaved parmesan. £4.95

Patatas Bravas
Parmentier potatoes, topped with rich tomato sauce. £3.95

Risotto
A caramelized roast vegetable White Hearty pearl barley risotto. £4.95Suitable for Vegetarians

Pork Rosti
Potato rosti, topped with pulled pork, BBQ sauce,
apple and cinnamon sauce, crackling and crispy bacon slice. £7.95

Vegetarian Rosti
Potato rosti, with our home-made vegetarian falafel pattie,
rich tomato sauce, onion, fresh tomato and home-made slaw. £6.95Suitable for Vegetarians

Extra Rosti Toppings
Bacon £2
Fried egg £2
Beef chilli £2
Veg chilli £2
Blue cheese £2
Beer battered onion ring £2

Chasseur
Chicken chasseur served in a white wine sauce. £5.95

Beef Chilli
Served with sour cream. £4.95
As a main, served with chips. £13.95

Veg’ Chill
Served with sour cream. £4.95
As a main served with chips. £12.95


MAINS

Beef Bourginon
Slow cooked beef, served in a red wine sauce,
with creamed whipped potatoes. £15.95

Burger
Our own 100% ground beef burger, sat on a brioche bun
with cheese and triple cooked chips.
(Vegetarian version come with a beer battered onion ring). £11.95

Burger Toppings:
Bacon £2
Chilli £2
Beer battered onion ring £2
Blue cheese £2
A quenelle of pate £3.95

Sausage & Mash
Served with creamed mashed potatoes,
peas and our own rich onion gravy. £13.95

Meatballs
Our own meatballs served in a rich tomato sauce. £13.95

Sirloin steak
Served with triple cooked chips, roast tomato,
onion ring and home-made slaw. £21.95

Chilli Nachos
Beef or vegetarian. Served with grated cheese and sour cream. £10.95.

Pie of the Day
Served with triple cooked chips and peas
Please ask your server for today’s choice.

Steak & Ale £12.95
Lamb Hot Pot £11.95
Chicken and Mushroom £11.95
Ham and Leek £10.95
Veg £10.95

Salmon
Fillet of salmon, served with triple cooked chips,
roast tomato and onion ring. £15.95

Risotto
A caramelized roast veg pearl barley risotto,
topped with shave parmesan. £12.95 Suitable for Vegetarians


SIDES

Cajun spiced sweet potatoes £3.95
Fresh market vegetables £3.95
Triple cooked chips £3.95
Quenelle of pate to top your burger or steak £3.95
Side salad £3.95

SAUCES

Creamy mustard £2.95
Peppercorn £2.95
Blue cheese sauces £2.95


SANDWICHES

Served on crusty bread with salad & in-house slaw.

Hot Roast Beef
Served with onion marmalade and a jug of gravy. £8.95Gluten Free Available

Hot Roast Pork
Served with apple sauce, stuffing & a jug of gravy. £6.95

Mature Cheddar
Cheese and White Heart chutney. Hot or cold. £5.95Suitable for VegetariansGluten Free Available

Goats Cheese
Red pepper pesto & rocket. £6.50Suitable for VegetariansGluten Free Available

Sausage
Split sausage sandwich, served with fresh onion
and brown or tomato sauce. £4.95

Seafood
Salmon and prawn cocktail sandwich. £7.95

Bacon & Egg
Crispy bacon and fried egg. £5.95


SALADS
Served with crusty bread.

Chicken Caesar
Topped with crispy bacon. £11.95

Super Food
Chopped raw kale, homemade slaw, onion, cucumber, beans,
apple and cinnamon sauce, garlic infused barley, dried fruit, humous,
apple and cinnamon sauce. Topped off with crumbled feta
and drizzled and sweet mustard dressing. £10.95Suitable for Vegetarians

Salmon
Fillet of salmon, served upon a bed of fresh salad. £13.95

Sirloin
Peppered steak strips, topped with fried egg & cracked black pepper. £14.95

Niçoise
Seared pink tuna, on a bed of salad, boiled egg,
topped with bacon & parmentier potatoes. £14.95


DESSERTS

Sticky Toffee Pud’
Served with fresh pouring cream. £6.50

Ice Cream Sundae
Two scoops of vanilla bean ice cream,
topped with coulis and biscuit crumb. £5.95

Sweet Taster
Four homemade petit fours. £3.95

Crumble
Apple & cinnamon crumble, served with fresh pouring cream. £6.50

Cheese
A selection of four cheeses, homemade chutney, crackers & celery. £8.50
Vegan cheese and bread available.


CHILDREN'S MENU

Chicken goujons £5.95

Pork sausage £5.95

Fish goujons £5.95

Free range fried eggs £5.50Gluten Free

All served with chips, peas or beans.

Cheese sandwich, with side salad £3.50Gluten Free Available

Pasta, with grated cheese £4.95Gluten Free

Ice cream, Vanilla bean ice cream £3.95


COFFEES

Americano
Regular £2.70 / Large £3.75

Cappuccino
Regular £2.70 / Large £3.75

Espresso
Single £2.30 / Double £3.10

Caffe Latte
Regular £2.75 / Large £3.75

Caffe Mocha £3.75

Liqueur Coffees £6.20
choice of:

Baileys
Irish Whiskey
Tia Maria
Cointreau
Rum
Grand Marnier
Brandy


HOT CHOCOLATE
with marshmallows and dusted cocoa. £3.85

Add a flavoured coffee shot, choice of:
VanillaGingerbreadCinnamonCaramel 0.50p


TEA

English Breakfast
Earl Grey
Peppermint
Decaff’ Green
Camomile

All our hot drinks are served with an extra little sweetener.
One of our home baked short bread biscuits.

£2.30


STEAK NIGHT TUESDAY
£25.95 per couple.
Served from 5pm to 9.30pm

Prime cut sirloin steak, chips & slaw,
served with a glass of red or white house wine.

Parties of 6 or more are advised to make a reservation prior.


PIE AND PINT NIGHT

Wednesday & Thursday, from £11.95
Topped with home baked shortcrust, served with chips (offer excludes Peroni).

Steak & Ale £12.95
Lamb Hot Pot £12.95
Chicken & Mushroom £12.95
Ham & Leek £11.95
Vegetarian Choice £10.95

Ask your server for the pies on the day.


SUNDAY BREAKFAST

Served 10am to 12noon

Full English
Bacon, egg, sausage, mushroom, tomato, beans & toast. £6.95

Vegetarian
Eggs, mushroom, tomato, beans & toast. £5.95

Eggs Benedict
Toast, topped with crispy bacon,
poached egg & hollandaise sauce £6.95

Eggs Florentine
Toast topped with wilted spinach, flaked salmon,
poached egg & hollandaise sauce. £7.50

Flaked Salmon & Scrambled Egg
served on buttered toast. £6.95

BREAKFAST IN BREAD
Choice of bacon or sausage served on crusty bread,
with brown or tomato sauce. £4.95

Fried Egg, served on toast. £3.95


AFTERNOON TEA

Presented upon white linen & vintage crockery, served with a choice of teas.
Gents & Ladies menus choices available.

Menu F1
A selection of finger & open sandwiches, followed by home baked scone,
Chantilly cream preserve & taster sweet of the day. £11.95

Menu F2
As above, including a taster of homemade soup. £14.95

Menu 3
As above including an extra sweet delight & glass of prosecco. £21.95

A few little changes can be made to suit the gents if required.
Please ask at time of booking.
If you require GF menu an extra £2.50 will be added to the price.

A reservation at least 48 hours prior is required, with any special dietary requirements.
A 5p/p deposit is required to secure your booking.
Please give at least 24 hrs notice if you need to cancel.
Deposits are non-refundable if customers fail to attend their reservation.


COCKTAIL MASTER CLASSES

Mixology packages for all customers

Bronze
Welcome glass of fizz & a chance to learn how to make a trending cocktail. £12.95

Silver
Welcome glass of fizz & a chance to learn how to make two trending cocktails. £16.95

Gold
Welcome glass of fizz & a chance to learn how to make two trending cocktails.
Plus, beef or three bean chilli nachos, with sour cream. £19.95


Suitable for Vegetarians = Vegetarian

Suitable for Vegans = Vegan

Gluten Free = Gluten Free

Gluten Free Available = Gluten Free Available

All our food is made fresh in house.

If you have any questions relating to allergies, including gluten free diets,
please do not hesitate to ask. We will aim to accommodate.

Gluten free bread is available, please ask your server.
All our fryers share oil with products containing gluten
and therefore cannot be guaranteed gluten free.


WEDDINGS AT THE WHITE HEART

Check out our Talbot Suite, with its own private patio and bar.
For the perfect wedding day and evening celebrations.

We can create the perfect bespoke package for everyone.

From civil ceremonies, wedding breakfasts, afternoon teas, finger buffets,
Pie and pea buffets, hot roast sandwiches, hog roast.

Small rustic pizza receptions in our Mediterranean style courtyard
with its own outdoor pizza oven.

We also have a special day and night package available from £1750.00


 

 

 

The White Heart, Bridge Street, Penistone, South Yorkshire S36 7AH Tel: 01226 762843 Email: info@thewhiteheart.co.uk