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Bar Food - sample menu

Served Tuesday to Saturday: 12.00pm to 9.30pm
Sunday: 12.00pm to 6.30pm

If you have any special dietary requirements
please ask your server, who will be willing to help.


NIBBLES

Home Baked Rustic Bread with butter, olive oil and balsamic. £3.95Suitable for Vegetarians

Taster of Marinated Olives. £3.95Suitable for VegetariansGF

Cajun spiced, Sweet Potato Wedges. £3.95Suitable for Vegetarians

Beer Battered Onion Rings. £3.65Suitable for Vegetarians

Triple Cooked Hand Cut Chips. £3.95Suitable for Vegetarians

Chilli Cheese Chips. £4.95


STARTERS & SMALL PLATES

Chef's Soup of the Day
Served with home baked crusty bread. £5.50Suitable for Vegetarians

BBQ Spare Ribs
Served with homemade slaw. £6.50

Hummus Board
Selection of our homemade hummus served with
crudités, breads and oils. £5.95Suitable for VegetariansGluten Free Available

Garlic Mushrooms
Sautéed garlic mushrooms with tarragon, served on homemade ciabatta and
topped with a poached egg and cracked black pepper. £6.50Suitable for VegetariansGluten Free Available


YORKSHIRE TAPAS

Pork Pie, homemade Pork Scratchings, bite size Toad Int’Oil,
homemade Bread and Dripping, ham and black pudding Terrin
and Yorkshire beer battered Onion Rings.
Served with garlic mayo, homemade piccalilli and apple sauce. £6.95

Fresh Baked Flat Breads
Served with a green lentil salad.
All can be made GF by omitting bread and adapting to a salad.

Peppered Sirloin Steak Strips
Topped with a fried egg and served with onion relish
and roast tomato. £10.95

Roast Vegetables
Courgettes and peppers topped with mozzarella
and drizzled with basil pesto. £7.95Suitable for Vegetarians

Sliced Chicken Breast
With crispy bacon lardons, shaved parmesan and peppered croutons. £8.95


SANDWICHES

All served on crusty, ciabatta style bread with green salad and homemade slaw.

Hot Roast Beef
On a layer of red onion relish, served with a jug of rich onion gravy. £8.95

Cheese and Sweet Red Onion
Served cold or warm. £5.95Suitable for Vegetarians

Grilled Goats cheese and Roasted Vegetable. £6.50Suitable for Vegetarians


BURGERS
All served on toasted brioche bun with triple cooked chips and homemade slaw.

Beef Burger
On sliced tomato, onion relish and topped with mature cheddar. £11.95Gluten Free Available

Juicy Lucy
Our popular double sized beef burger with molten cheese centre. £14.95Gluten Free Available

Minted Lamb burger
Topped with yoghurt and cucumber raita. £11.95Gluten Free Available

Triple Bean Burger
Topped with goats cheese, salsa and sliced tomato. £11.95Suitable for VegetariansGluten Free Available

EXTRA TOPPINGS

Smokey Bacon £2
Vegetable Chilli £2
Beef Chilli £2
Onion Rings £2
Blue Cheese £2


MAINS

Risotto
Butternut squash and sage risotto topped with grated Yorkshire blue
or parmesan cheese and parsnip crisps. £12.95Suitable for VegetariansGluten Free

Sirloin Steak
Served with triple cooked chips, roast tomato, salad and slaw. £21.95

Beef Meatballs
Smothered in tomato sauce and served with garlic rubbed bread. £12.95

Beer Battered Fish and Chips
Served with peas and tartare sauce. £12.95

Steak and Ale Pie
Served with chips and a side of mushy peas. £8.95

Three Bean Chilli
Served with sour cream and chips. £12.95Suitable for Vegetarians (Gluten Free Available ask your server)

Chilli Beef
Served with sour cream and chips. £13.95 (Gluten Free Available ask your server)

Beef Chilli Nachos
With sour cream and grated cheese. £10.95Gluten Free

Vegetarian Chilli Nachos
With sour cream and grated cheese. £9.95Suitable for VegetariansGluten Free

Venison Sausage
Served with creamy mash and red onion jus. £13.95


SIDES

Trio of Market Vegetables £3.95
Creamy Mash £3.95
Triple Cooked Chips £3.95

Steak Sauces:
Peppercorn £2.95
Blue Cheese £2.95
Creamy Mustard £2.95


DESSERTS

Sticky Toffee Pudding
Served with salted caramel sauce and double cream. £6.50Suitable for Vegetarians

Ice Cream Sundae
Two scoops of vanilla bean ice cream topped with chocolate shavings,
berry coulis, crumbled shortbread and salted caramel sauce. £5.95Suitable for VegetariansGluten Free Available

Crumble
Bramley apple and hedgerow berry crumble
served with homemade custard. £6.50Gluten Free Available

Chocolate Torte
Rich, velvety, torte served with pouring cream and hazelnut crumb. £6.50Suitable for VegetariansGluten Free


CHEESE BOARD

With crackers, homemade chutney, rum soaked raisins and celery sticks. Suitable for Vegetarians

3 cheeses £7
5 cheeses £9
7 cheeses £11

Please ask your server for our comprehensive selection.


CHILDREN'S MENU

All served with chips and either salad, beans or peas.

Homemade Chicken Goujons. £5.95

Homemade Fish Fingers. £5.95

Pork Sausage. £5.95

Free Range Fried Egg. £4.95Suitable for Vegetarians

Buttered Pasta topped with grated cheese. £4.95Suitable for Vegetarians

Vanilla Ice Cream with sweet biscuit crumb. £3.95Suitable for Vegetarians


SUNDAY BREAKFAST

Join us for breakfast served every Sunday 10 am -12 noon.

Full English
Bacon, sausage, mushrooms, egg, tomato, beans, toast. £5.80

Vegetarian
Eggs, mushrooms, tomato, mushrooms, beans, toast. £4.50Suitable for Vegetarians

Eggs Benedict
Toasted muffin with crispy bacon, poached egg
and hollandaise sauce. £5.95

Eggs Florentine
Toasted muffin with spinach, smoked salmon, poached egg
and hollandaise sauce. £6.95

Smoked Salmon and Scrambled Eggs
Served on buttered toast. £5.95

Sandwiches
All served on crusty white bread.

Bacon £3.95
Sausage £3.95
Fried Egg £3.95Suitable for Vegetarians


STEAK NIGHT

Tuesdays from 5pm.
Sirloin Steak, Chips and salad plus a small carafe of red or white wine.

£24.95 per couple.
Parties of 6 or more, booking advised.


PIE AND PINT NIGHT

Wednesdays and Thursdays from 5pm.

Steak & Ale
Lamb Hot Pot
Chicken & Mushroom
Ham & Leek
Veggie Pie of the Day

Shortcrust topped pies, served with either chips or Cajun sweet potato wedges,
a side of mushy peas and a pint of your choice (except Peroni).

£10.95 per person


COFFEE & HOT BEVERAGES

All hot drinks are served with a heart shaped, homemade shortbread biscuit.

Coffee
Americano/Decaffeinated espresso with hot water,
served black or with hot / cold milk / cream.
Regular £2.60. Large £3.65.

Cappuccino
Espresso, hot milk and steamed milk foam, cocoa dust.
Regular £2.60. Large £3.65.

Espresso
Intense shot of coffee with a layer of crema.
Single £2.20. Double £3.

Caffé Latte
Single or double espresso floated on steamed milk.
Regular £2.65. Large £3.65.

Caffé Mocha
Espresso coffee combined with hot milky chocolate. £3.25

Liqueur Coffee
Americano coffee with a shot of liqueur, sugar and floating cream. £5.95

Baileys.
Irish whiskey.
Tia Maria.
Cointreau.
Rum.
Grand Marnier.
Brandy.

Hot Chocolate
Indulgent chocolate with steamed milk, marshmallows and cocoa dust. £3.75

Add even more indulgence to coffee or hot chocolate with a shot of flavoured syrup.
Vanilla • Gingerbread • Cinnamon • Chocolate Cookie • Caramel. 50p


TEA

English breakfast.
Earl Grey.
Peppermint.
Decaffeinated.
Green.
Camomile.
£2.25


AFTERNOON TEA

Presented on white linen and vintage crockery.
All served with selected teas or filter coffee.

Menu F1
Finger and open sandwiches of egg mayonnaise, chicken and stuffing,
open smoked salmon and cream cheese, cucumber and cheese
with homemade relish. Followed by home baked scone,
Chantilly cream and preserve and taster sweet of the day. £11.95p/p

Menu F2
As menu F1 but with a taster of our homemade soup. £14.95p/p

Deluxe F3
As menu F2 but with extra sweet delights and a glass of Prosecco. £21.95p/p

Menu G1
Pork pie with relish, homemade pork terrine with piccalilli, mini toad int’ hole,
chicken and stuffing finger sandwich and a scattering of scratchings.
Followed by home baked scone, Chantilly cream and preserve and
taster sweet of the day. £11.95p/p

Menu G2
As menu G1 but with a taster of our homemade soup. £14.95p/p

Deluxe G3
As menu G2 but with extra sweet delights and a glass of Prosecco. £21.95p/p

Booking is essential with at least 48 hours’ notice.

We can cater for 2 to 62 with the exception of Deluxe F3 and G3
where there is a maximum booking of 15 people.
We can also cater for GF customers, vegetarians and vegans.
Please state your dietary requirements when making your reservation.

A £5 p/p deposit is required to secure all bookings.
Please give at least 24 hours’ notice for cancellations.
Deposits are non-refundable should customers fail to attend the reservation.


COCKTAIL MASTERCLASS

Learn how to make the perfect cocktail with The White Heart mixologist!

Bronze Package
Welcome glass of fizz and a chance to learn how to make
a cocktail of your choice. £12.95

Silver Package
Welcome glass of fizz and a chance to learn how to make
two cocktails of your choice. £16.95

Gold Package
Welcome glass of fizz and a chance to learn how to make
two cocktails of your choice. Plus Beef or Vegetarian Chilli Nachos
with salsa and sour cream. £19.95


Suitable for Vegetarians = Vegetarian

Gluten Free = Gluten Free

Gluten Free Available = Gluten Free Available

All our food is made fresh in house.

If you have any questions relating to allergies, including gluten free diets,
please do not hesitate to ask. We will aim to accommodate.

Gluten free bread is available, please ask your server.
All our fryers share oil with products containing gluten
and therefore cannot be guaranteed gluten free.


 

 

The White Heart, Bridge Street, Penistone, South Yorkshire S36 7AH Tel: 01226 762843 Email: info@thewhiteheart.co.uk